A few Relative Race days ago, Joe Henline of Team Black asked on Twitter what snacks everyone would be enjoying for that day’s premiere. Our family has a tradition of baking pizookies each Relative Race night. A bit of interest was shown in the recipe, so here it is with a holiday twist:
Preheat oven to 400º F.
Whisk together in a bowl —
1 1/2 cups old-fashioned rolled oats
1 1/4 cups all-purpose flour
3/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 tsp pumpkin pie spice
In another bowl mix together —
1/2 cup brown sugar (packed)
1/4 cup white sugar
1/2 cup unsalted butter (softened)
1 whole egg, slightly beaten
1/3 cup canned pumpkin (or your own pumpkin puree)
Beat until creamy, then add —
1 teaspoon vanilla extract
Mix in the dry ingredients.
Fold in —
1 1/2 cups chocolate chips (dark, semi-sweet, and/or milk)
1/4 – 1/2 cup chopped pecans (optional)
Add 1/4 cup of mixture to each 1- or 2-cup ramekin, small baking dishes. Press down. Bake through until golden brown, about 10-15 minutes. Remove from oven. Add a scoop of vanilla ice cream. Add toppings as desired.
Yields about a dozen.
© 2018 Lynn Broderick, a.k.a., the Single Leaf. All Rights Reserved.
The Resurrected Christ by Wilson Ong
The year 2018 has not been easy for many within my social circles. I have learned about the death of someone’s loved one about every week since January and I have attended a number of funerals. It is a time of loss and separation, but it has also been a time of rejoicing for many of my friends who are of the Christian faith, especially my LDS friends, who trust in the promise that families can be together forever. In their minds there is comfort that, although they may be separated from that loved one for a time, the individual that has passed is being reunited with loved ones on the other side of this mortal life.
Russell M. Nelson, president of The Church of Jesus Christ of Latter-day Saints, shared a story of one of his ancestors who had a visitation from the other side about life there. He told the story during the opening session of Family Discovery Day during RootsTech 2017. It is edifying, uplifting, and reassuring to hear such testimonies during times of loss. President Nelson is also a retired cardiologist who spoke as an apostle of the Lord Jesus Christ at the April 1987 General Conference on this topic titled, Life after Life. [This weekend is General Conference for all members of The Church of Jesus Christ of Latter-day Saints. Whether or not you are a member of the LDS Church, you are welcome to view the proceedings at lds.org.]
On the eve of this Easter weekend, I am reminded of a kitchen activity for children that strives to represent the Easter story. It’s a recipe of unknown origin.
Each of the approximately 18 cookies will crack in a unique way. This is just one example.
If you would like to try it, you will need:
- 1 cup of whole pecans or walnuts
- 1 teaspoon vinegar (I’ve used white, apple cider, and most recently, cherry, which worked well.)
- 3 egg whites
- a pinch of salt
- 1 cup sugar
- 1 wooden spoon
- electric mixer
- a plastic bag (A quart-sized freezer zip-lock bag works well.)
- tape (I use painter’s tape to avoid any residue, but clear tape works as well. I haven’t known it to leave residue but I cannot guarantee it.)
- Preheat oven to 300°F.
- Explain with scripture how Jesus was taken and mistreated. Place the pecans in the plastic bag, seal it, and allow the child to break them into pieces with the wooden spoon. [The scriptures tell of the violent treatment of Jesus in Matthew 26: 67-68 & 27: 28-31; Mark 14: 65 & 15: 16-20; Luke 22: 63-65; and, John 19: 1-3]
- Tell how Jesus’s need for thirst on the cross was met by posting a sponge with vinegar. Allow the children to smell the vinegar and place 1 teaspoon in the mixing bowl. [Matthew 27: 46-48; Mark 15: 34-37; and John 19: 28-30]
- Eggs represent life. Explain that Jesus gave up his mortal life so that he could give greater life to us and hope of eternal life with Him. Add the egg whites to the vinegar. [Matthew 20: 28; Mark 10:45; John 10: 10-11]
- Tears were shed by many of the people. Tears are salty. Allow children to taste the salt. Add a pinch of salt to the vinegar and egg mixture. [Luke 23: 27-28]
- As the Psalmist said, “…weeping may endure for a night, but joy cometh in the morning.” [Psalm 30: 5] Add 1 cup of sugar to the mixture. Share scriptures that relate the love of God, such as Psalm 34: 8—”O taste and see that the Lord is good: blessed is the man that trusteth in him.”
- To represent the tomb, for these meringue cookies, beat the mixture at high speed until stiff peaks form, about 10-15 minutes. Fold in the nuts. Drop mixture by teaspoons onto a baking sheet lined with parchment paper or similar. These mounds each represent the tomb cut out of rock by Joseph of Arimathaea in which Jesus was laid to rest. [Matthew 27: 57-60; Mark 15: 42-46; Luke 23: 50-56; & John 19: 38-42.]
- Put the baking sheet in the oven, close the door, and turn the oven off. Allow each child to seal the oven door by a piece of tape representing the sealed tomb. Leave the baking sheet in oven until morning. [Matthew 27: 65-66]
- On Easter morning open the oven door and find a crack in each of the cookies (hopefully, but not always). This, of course, represents the empty tomb and the resurrection of the Lord Jesus Christ. [Matthew 28: 1-7; Mark 16; Luke 24: 1-9; & John 20: 1-16] Enjoy!
Copyright © 2018. Lynn Broderick, a.k.a., the Single Leaf. All Rights Reserved.
Be careful in your selection. Do not choose when too young. When once selected give entire thought to preparation for domestic use. Some insist on keeping a husband in a pickle, others are constantly getting one in hot water. This makes him sour, hard and sometimes bitter. Even a poor variety may be made sweet, tender and good by garnishing him with patience, well sweetened with love and seasoned with kisses. Wrap one in a mantle of charity and keep warm with a steady fire of domestic devotion and serve with peaches and cream. Thus prepared, one will keep for years.
* This recipe was found handwritten among an ancestor’s papers. Further investigation revealed that it was commonly printed in regional cookbooks. The earliest reference I found was published in 1907.
Copyright ©2018 Lynn Broderick, a.k.a., the Single Leaf. All Rights Reserved.